| Composition | Standard | Quantity (per 15 ml) |
|---|---|---|
| Each 15 ml contains : | ||
| Fungal Diastase (1:1200) (Derived from Aspergillus oryzae, digest not less than 60 gm of cooked starch) | I.P. | 50 mg |
| Pepsin (1:3000) (Digest not less than 60 gm of coagulated egg albumin) | I.P. | 10 mg |
| Excipients | q.s. | |
| In a Flavoured Palatable base | q.s. | |
| Approved Colour used | ||
|
Dosage: Adult: One teaspoonful immediately after the meal. Children: Half the adult dose. As directed by the physician. |
||
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